For smoked burgers set the temperature to 225 degrees fahrenheit or to smoke or super smoke depending on the grill you have for 25 30 minutes.
Cooking burgers on pellet grill.
During the last two minutes use one of the half grates replaced by the mak griddle to toast some pub buns on the middle upper rack position.
First crank the pellet grill to high and let it warm up for 10 minutes.
Flip the patties let cook for an additional 8 9 minutes or until an internal meat thermometer reaches 160 degrees.
You won t get the same seared finish that you might on a propane grill but you ll be too busy enjoying the smoky flavor to notice.
Preheat the grill at 400 f.
Prepare your patty in a bowl.
It was about ten minutes at 350 f to cook the burgers to 135 f internally times may vary.
One of the benefits of grilling on a wood pellet grill is that you can get wood fired flavor on your grilled burgers.
This will help you get the perfect sear on the outside create a caramelized flavorful exterior and.
Add the patties close the lid and let cook for 8 9 minutes.
Cook your burgers on that setting for 4 minutes on each side then finish up on the high smoke setting to slowly smoke it to your desired temperature.
Combine the ground chuck pepper onion garlic salt and other seasonings.
Heat first smoke later.
Leave the lid open until about 3 to 7 minutes.
Once you ve smoked your patties take the burgers off the grill and preheat your traeger to the highest setting before grilling.
Add the cheese and let it melt.
If you prefer to cook burgers in a pit boss wood pellet grill then here are the steps that you need to follow.
There are two approaches to how to cook your burgers on a pellet grill.
Start the grill and put it on smoke mode.
How do you cook burgers on pit boss pellet grill.
Flip your patties every 1 5 minutes if you want those deep sear marks that every hamburger patty craves.
Preheat wood pellet smoker to 425 450 degrees with the lid closed.